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Under the direction of the Manager, the Cashier takes payment for guest checks from the restaurants in accordance with Company’s GuestPath Universal Service Standards and applicable Operational Standards. Essential Functions Greets and acknowledges guests Answers guests’ questions and assists them whenever possible Recommends, selects and helps locate or obtain merchandise for guests P
Posted 2 days ago
Under general supervision of the department manager, responsible for cleaning of kitchen and dining areas, in accordance with Company’s GuestPath Universal Service Standards. Essential Functions Maintains cleanliness of guest eating area Wipes down tables, chairs, booths, and trays Empties trash and cleans garbage pails Brings garbage to dumpster Breaks down boxes and brings to compactor Mai
Posted 2 days ago
Delaware North
- Charleston, SC
Position Details Position Summary Under the direction of Executive/Pastry Chef, works in Bakery preparing all baked good for location, in accordance with the Company’s applicable Operational Standards. Essential Functions Controls costs. Maintains high quality production. Assist in the overall operation of the Bakery. Coordinates the staffing and production needs of the Bakery with the Chef.
Posted 2 days ago
Under the direction of supervisor, prepares and serves hot and/or cold food items, in accordance with the Company’s GuestPath Universal Service Standards and applicable Operational Standards. ESSENTIAL FUNCTIONS Prepares food to specifications before and during unit operations. Properly measures and portions all food items. Complies with all portion sizes, quality standards, department rules
Posted 3 days ago
Under the direction of supervisor, prepares food required for foodservice operation, restaurant and/or banquets, in accordance with Company’s GuestPath Universal Service Standards and applicable Operational Standards. Essential Functions Retrieves from storage areas all items necessary for preparation. Prepares specific food items and stations; sets up for anticipated business. Prepares fo
Posted 10 days ago
Serves food and beverage items to guests in accordance with the Company’s GuestPath Universal Service Standards and applicable Operational Standards. Essential Functions Greets guests at table and supplies guests with menus if necessary Communicates daily specials, answers questions about menu items, and takes beverage and/or food orders Serves alcoholic beverages responsibly, requests ident
Posted 10 days ago
Delaware North
- Charleston, SC
Essential Functions Prepares food to specifications before and during unit operations. Properly measures and portions all food items. Complies with all portion sizes, quality standards, department rules, policies and procedures. Cooks all food to proper specifications in a timely manner. Utilizes kitchen equipment to prepare food items such as knives, slicers, whips, pots, pans, warmers, steamers,
Posted 13 days ago
Serves alcoholic beverages to guests responsibly, in accordance with the Company’s alcohol policies, GuestPath Universal Service Standards and applicable Operational Standards. Essential Functions Receives drink orders from patrons or servers. Serves alcoholic beverages responsibly, requests identification, adheres to all unit and company alcohol service policies and procedures. Mixes and se
Posted 17 days ago
Delaware North
- Charleston, SC
Assists management with the efficient operation of the restaurant/concessions, in accordance with the Company’s GuestPath Universal Service Standards and applicable Operational Standards. Essential Functions Supervises the activities of all associates assigned to floor; ensures that breaks occur in a timely manner Trains new and existing associates, under the direction of management Handles
Posted 19 days ago
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