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Accounting Clerk (HOT05BE5) An Accounting Clerk is responsible for responding to guest inquiries, resolving guest billing disputes, performing month end duties and preparing daily receivables in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As an Accounting Clerk, you would be responsible for responding to guest inquiries, res
Posted 1 day ago
Bellperson (Part Time) Embassy Suites Charleston Historic District (HOT05BJX) A Bellperson is responsible for transferring and storing luggage and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Bellperson, you would be responsible for transferring and storing luggage and responding to guest
Posted 1 day ago
Front Desk Agent Embassy Suites Charleston Historic District (HOT05BJY) A Guest Services Agent is responsible for greeting and registering guests and checking guests out of the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Guest Services Agent, you would be responsible for greeting and registering guests and chec
Posted 1 day ago
Housekeeper/Room Attendant Hampton Inn & Suites N. Charleston/Univ. Blvd. (HOT05BH5) A Room Attendant is responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Room Attendant, you would be responsible for cleaning guest rooms and responding to guest requests
Posted 1 day ago
Maintenance Assistant (Hourly) Hampton Inn Charleston/Daniel Island (HOT05BH4) Maintains the physical functionality of facility including guest rooms, public space and heart of the house areas. Performs a variety of repairs and maintenance tasks including carpentry, plumbing, electric, painting, HVAC and masonry. Inspects guestrooms, public space and heart of the house for needed and preventive ma
Posted 1 day ago
Seasonal FT Concierge (HOT0596C) A Concierge is responsible for assisting guests with various tasks related to their visit and for providing information about the hotel and the local vicinity in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Concierge, you would be responsible for assisting guests with various tasks relate
Posted 1 day ago
FT Steward/Dishwasher (HOT05B63) A Steward carries out general cleaning duties and the operation of pot washing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all back of house areas are kept clean and safety guidelines are observed. What will I be doing? As a Steward, you are responsible for carrying out general cleaning duties and operating pot washin
Posted 3 days ago
General Manager Embassy Suites Charleston (HOT05BBZ) A General Manager is responsible for managing daily hotel operations and providing overall leadership in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Property Summary Experience Charleston's past with a stay at Embassy Suites by Hilton Charleston Historic District. Set in the original Citadel Mi
Posted 3 days ago
Housekeeper/Room Attendant Hampton Inn Charleston Historic District (HOT05B60) A Room Attendant is responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Room Attendant, you would be responsible for cleaning guest rooms and responding to guest requests in the
Posted 3 days ago
Ocean Blue Restaurant Manager (HOT05BE3) A Restaurant Manager is responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Restaurant Manager, you would be responsible for d
Posted 3 days ago
Ocean Blue Restaurant Supervisor (HOT03TOM) A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Restaurant Supervisor, you would be responsible for assisting management in the direction and administration of a
Posted 3 days ago
PT Room Attendant (HOT05B6F) What will I be doing? As a Room Attendant, you are responsible for cleaning guest rooms and replenishing amenities to deliver an excellent Guest and Member experience. A Room Attendant will also be required to manage guest requests. Specifically, you will be responsible for performing the following tasks to the highest standards Clean guest bedrooms and bathrooms Vacuu
Posted 3 days ago
Seasonal FT Cafeteria Attendant (HOT05B6C) A Cafeteria Attendant with Hilton Hotels and Resorts is responsible for cleaning and maintaining the Employee Cafeteria What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. Hilton remains an innovative, forward thinking hos
Posted 3 days ago
Seasonal FT Server Wet Whistle (HOT05B6B) A Food Server is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and fin
Posted 3 days ago
Seasonal Pool Side Server Splash (HOT05B68) A Food Server is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and f
Posted 3 days ago
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